TERRA AUSTRALIS

TERRA AUSTRALIS Groumet food and wine from the Greate Southern Land

TERRA AUSTRALIS Groumet food and wine from the Greate Southern Land

TERRA

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Welcome to Terra Australis!

Head Chef Koji Fukuda welcomes you to Terra Australis, offering you gourmet food and wine from the land Down Under in the heart of Tokyo.

Australia’s diverse natural environment and multicultural society has produced some of the world’s finest, safest and highest quality produce, along with a truly unique food culture which offers a contemporary fusion of styles.

The Great Southern Land has also become a wine powerhouse in recent years, offering high quality wines which have won awards from around the world.

Terra Australis matches delicious Australian wines with high-quality Australian produce, giving diners a sensational new taste of this modern cuisine.

Take a trip to Australia while enjoying the features of this four-level complex, which features an open kitchen and restaurant, a wine bar with the best Australian wine range in Tokyo and private rooms for parties and other events, as well as a rooftop terrace offering a sense of openness in the world’s biggest city.

I look forward to welcoming you to Terra Australis!

Koji Fukuda
Koji Fukuda
Koji Fukuda

News

March 2, 2016
3/25、三遊亭楽天さんをむかえ、落語とワインを一緒に楽しむ「和飲(わいん)寄席」を開催します。お問い合わせ・ご予約についてはフェイスブックページをご覧ください。
March 1, 2016
Opening Announcement of Terra Azabu-juban in april.

Menu

Fixed-Price Dinner
5,800 Japanese yen
Entrees

Gravure Lux - Tasmanian ocean trout

"The Terra" - Queensland beef fillet with steak tartare

Lightly smoked horse mackerel

Organic salad from Niikura farm

NSW lamb ‘Hachette’

Kofta lamb tagine in baked fillet pie

NSW quail and wild rice, stuffed with foie gras

Seafood

Fish of the day

Sashimi shrimp with Western Australian fettuccine, charcoal-grilled

Mains

Rangers Valley Black Angus rib eye100g

Rangers Valley Black Angus tri-tip100g

Stockyard Australian Wagyu Chuck Eye Roll MB8-9100g

O’Connor grass fed beef fillet100g

NSW lamb chop200g

Tender Plus T-bone steak (+¥500)400g

Tamba black chicken200g

Kochi Prefecture prickly pear shrimp (+¥500) single animal (400g)

Tasmanian ocean trout100g

* All beef and lamb dishes are prepared using quality Australian beef and lamb, with carefully selected Australian ingredients.

Side dishes

Mashed potatoes ¥800

Seasonal vegetables ¥800

Apple and blue cheese rocket salad ¥800

Baby kale and beets sour cream ¥800

French fries Parmesan cheese truffle ¥800

Condiments (your choice)

Tasmanian Mountain mustard BBQ sauce

Murai River Pink Salt

Chumichuri red wine juice

English mustard

Palate freshener

Sorbet Australian native bush herbs

Lemon myrtle and mint sorbet

Desserts

White chocolate fondant with lime sorbet

Pavlova 2016

Licorice Parfait

Fresh fruit trifle

Passionfruit souffle with vanilla ice cream

Petit fours
Wine

Terra Australis offers sophisticated Tokyo diners the best Australian wine selection in Tokyo, highlighted by premium wines from Queensland’s Granite Belt by Sirromet Wines. Sirromet has been recognised as a 5-star winery by wine critic James Halliday, having won more than 800 prestigious national and international awards since its opening in 2000.

Sparkling

White

SIRROMET "Signature Collection"

TALTARNI "T" Series

Leeuwin Estate "Brut"

Rose

JANSZ "Premium Rose"

Red

SIRROMET "Signature Collection Sparkling Red"

WHITE

Sauvignon Blanc & Blend

Nepenthe Altitude

Chardonnay

SIRROMET "Signature Collection"

SIRROMET "Vineyard Selection"

Semillon

Peter Lehman "Barossa Semillon"

Riesling

The Lackey

Two Hands "The Boy Riesling"

Pinot Gris

SIRROMET "Vineyard Selection"

Viognier & Blends

Millbrook "Viognier"

Verdelho

SIRROMET "Vineyard Selection"

RED

Pinot Noir

Stonier

Curly Flat "Williams Crossing"

Cabernet Sauvignon & Blends

SIRROMET "Vineyard Selection"

Alkoomi

SIRROMET "Signature Collection"

Merlot & Blends

SIRROMET "Signature Collection"

Shiraz

Wynns Coonawarra Estate

SIRROMET "Vineyard Selection"

Shiraz & Viognier

SIRROMET " Signature Collection Shiraz Viognier"

Bar329

Bar 329’s finely crafted wooden interior evokes all the atmosphere of a modern Australian city bar.

Enjoy hard-to-find craft beer from Australia and Japan along with a top range of wines available by the glass. Dine on our hearty burgers and charcuterie meats, with a range of shared plates and other offerings to tempt your taste buds.

Bar329 food Bar329 space

Floor Map

TERRA AUSTRALIS Floar Map
  • 2F Dining
  • 3F Bar329
  • 4F Room
  • 5F Terrace
  • TERRA AUSTRALIS テラ・アウストラリス 2F Dining
  • TERRA AUSTRALIS テラ・アウストラリス 3F Bar397
  • TERRA AUSTRALIS テラ・アウストラリス 4F Room
  • TERRA AUSTRALIS テラ・アウストラリス 5F Terrace

Access

MAP

Terra Australis is located close to public transport, being just a six-minute walk from JR Sendagaya Station or two minutes from Tokyo Metro’s Kitasando Station.

Address

3-29-2 Sendagaya, Shibuya-ku, Tokyo
Telephone: (03) 6455 4827 (restaurant)
(03) 6455 4828 (bar)

Business hours

Restaurant

11.30am to 2.30pm (last order 2pm)
5.30pm – 10pm (last order 9pm)

Bar

11.30am – 11.30pm (last order 11pm)
Open daily except Mondays
Cards accepted: VISA, MASTERCARD, AMERICAN EXPRESS

Contact

Contact